The Butcher’s Block

Caribbean Seasoned Baby Back Ribs
Served with green apple cole slaw & potato salad
Half Rack $11
Full Rack $20

New York Angus Sirloin Strip Market Price
Lightly seasoned with fresh garlic and grilled
To your taste. Served with potatoes and vegetables.

Beef Tenderloin Market Price
Grilled to perfection and served with our mushroom
And garlic brandy cream sauce.

Steak Au Poivre Market Price
Beef tenderloin coated with crushed peppercorns
Seared and served with classic red wine cream sauce.

Chicken & Pasta

Chicken Ala Michelle $15.
Grilled chicken breast topped with a basil and sun dried
Tomato goat cheese and served with fettuccini and our
Parmesan cheese sauce.

Shrimp Stuffed Chicken $15.
Large chicken breast stuffed with shrimp, spinach
Mushrooms and mozzarella cheese. Served with
Basil-berre blanc sauce.

Chicken Piccata $15
Boneless, skinless chicken breast lightly breaded and
Sautéed then served on top of Linguini and Marinara

Tortilla Crusted Tilapia $16.
Tilapia filet coated with multi colored corn tortilla chips
and served with fresh mango salsa

Sundance Twin Tails Market Price
Delicious 7oz. Warm water Bahamian lobster tails
Broiled and served with our garlic-lime butter


All entrees served with appropriate vegetables, rice or potato
Fresh Grilled Asparagus available for an additional charge
Baked Potato available for an additional charge
We must add a $5.00 Split Charge to all Salads, Sandwiches and Entrees.